Fabulous Homemade Italian Meatballs
Ingredients
- 1 - 1 1/2 lbs ground beef
- 1/2 cup Parmesan cheese
- 1/2 cup Italian breadcrumbs
- 10- 15 large, fresh basil leaves (finely chopped)
- 3 eggs
- 1 tsp salt
- 1/3 cup mayonnaise
- 1 small sweet onion (finely diced)
- 3 cloves garlic (finely diced)
Instructions
- Except the ground beef, thoroughly mix all of the ingredients together.
- Next, add the ground beef and thoroughly mix again.
- Shape mixture into meatballs
- Place in cast iron skillet and cook over medium-low heat until cooked. Turn meatballs every few minutes while cooking.
- Serve with pasta and marinara sauce.
- Enjoy!