Friendsgiving Trifle Salad
Ingredients
- 1 head green leaf lettuce
- 2 cucumbers
- 1 pint grape tomato variety pack
- 1/2 package edamame, cooked
- 3-4 carrots, shredded
- 1 pack pepitas
Instructions
- Wash, dry, chop all vegetables (except tomatoes).
- Layer lettuce in the bottom of trifle dish.
- Add cucumbers and other ingredients one layer at a time.
- Sprinkle top with pepitas.
- Serve and enjoy!