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Slow Cooker Fiesta Chicken

Lydia Menzies

Ingredients
  

  • 4 chicken breasts
  • 1 pkg. Fiesta Ranch dry mix
  • 1 can black beans, drained
  • 1 can white Shoepeg corn, not drained
  • 8 oz cream cheese block

Instructions
 

  • Place all ingredients in the slow cooker.
  • Cook on high for 4 hours or on low for 6 hours.
  • When cooked, shred chicken and serve over rice or in flour tortillas.