Our very first Member Spotlight for The Supper Club is...
Amy Williams!
How exciting to have Amy as part of the fun of the group. And, a big thanks to Heather for inviting her to join!
Get to know Amy better below~ she's on the right in the photo!
Thank you, Amy for being a fun part of The Supper Club!
Tell us about your family...
I am married to Craig and have a son, Mitch. I have a fur baby named Sully who is a lab mix.We live in Cumming, GA and have been married for 17 years. We met on a blind date!
When is your birthday?
November 16
What do you like most and least about entertaining?
I love to entertain. Setting up and decorating the space gives me great joy. I love having people fill my house with conversation and love.Clean up is my least favorite π
Do you have a favorite holiday?
Thanksgiving is my all time favorite holiday. Taking the time to appreciate and give thanks is so fulfilling! Love the nip of cooler temperatures and gathering with family and friends.
How do you spend your time on a normal day?
Covid has changed the way my days look, but I do walk everyday with Sully and usually a friend. Thatβs typically first thing. The rest of the day revolves around carpool commitments. Lunches with friends are few and far between now.
If you could have a dinner party anywhere, where would you choose?
Amalfi Coast, Italy
Tell us 2-3 adjectives you would use to describe yourself~
Kind, Funny, Positive
We would love for you to share a favorite recipe...
Lime, Shrimp & Avocado Appetizer
SkinnyTaste Recipe
Shared by Amy Williams
1/4 cup chopped red onion
2 limes - juice them and add the juice only
1 tsp olive oil
1/4 tsp salt
1 lb. jumbo shrimp, cooked, peeled, chopped
1 medium tomato, diced
1 avocado, diced
1 jalepeno, seeded and diced
1 TBSP cilantro, chopped
black pepper, to taste
In a small bowl, marinate the onion, oil, lime juice, salt, pepper for 5-10 mins.
In a large bowl, combine shrimp, avocado, tomato, and jalepeno.
Add the olive oil mixture and toss to coat. Add cilantro. Adjust salt and pepper, as needed.
Amy, you are a joy to have as part of The Supper Club! Thank you for sharing a little about yourself!
Cheers,
Lydia xo
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Tell us about your family...
I am married to Craig and have a son, Mitch. I have a fur baby named Sully who is a lab mix.We live in Cumming, GA and have been married for 17 years. We met on a blind date!
When is your birthday?
November 16
What do you like most and least about entertaining?
I love to entertain. Setting up and decorating the space gives me great joy. I love having people fill my house with conversation and love.
Clean up is my least favorite π
Do you have a favorite holiday?
Thanksgiving is my all time favorite holiday. Taking the time to appreciate and give thanks is so fulfilling! Love the nip of cooler temperatures and gathering with family and friends.
How do you spend your time on a normal day?
Covid has changed the way my days look, but I do walk everyday with Sully and usually a friend. Thatβs typically first thing. The rest of the day revolves around carpool commitments. Lunches with friends are few and far between now.
If you could have a dinner party anywhere, where would you choose?
Amalfi Coast, Italy
Tell us 2-3 adjectives you would use to describe yourself~
Kind, Funny, Positive
We would love for you to share a favorite recipe...
