If you’re a fan of the show, Friends, then you remember the dreaded trifle that Rachel made. Here is a way to add a delicious “trifle” but still make it a little mixed up. Serve a layered salad in a trifle dish. You will get all of the laughs but also a fun and tasty salad to serve as a side. This salad can be made any way you like it. I choose vegetables that my family enjoys the most and then start layering. I usually offer salad dressing options to be put on the salad after it is put in single servings.

salad served in a trifle dish for friendsgiving

salad served in a trifle dish for friendsgiving

Friendsgiving Trifle Salad

Lydia Menzies

Ingredients
  

  • 1 head green leaf lettuce
  • 2 cucumbers
  • 1 pint grape tomato variety pack
  • 1/2 package edamame, cooked
  • 3-4 carrots, shredded
  • 1 pack pepitas

Instructions
 

  • Wash, dry, chop all vegetables (except tomatoes).
  • Layer lettuce in the bottom of trifle dish.
  • Add cucumbers and other ingredients one layer at a time.
  • Sprinkle top with pepitas.
  • Serve and enjoy!

Cheers,

Lydia xo

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